Our Story


THE BEGINNING

P28 was developed by three brothers in the bakery business, with the help of their personal trainer/nutritionist. The three of us were overweight and out of shape. We wanted to lose weight and get back into shape quickly.

The first thing we did was join a local gym. Our personal trainer sat us down before we started our workout program and explained that nutrition was just as important as working out. We started working out regularly and made some changes in our diets. After months in the gym, we were not seeing the results we expected.

THE CHANGE

We soon realized that exercising alone wasn’t enough. We began to understand our trainer’s beliefs of how important proper nutrition was in our diets in order to reach our fitness goals.

Growing up in the baking business, one thing we didn’t want to give up was bread. We wanted to develop a healthy line of bread products that not only helped us reach our fitness goals, but also was enjoyable to eat every day. We wanted someone with fitness and nutrition experience involved with the development of our products. Our personal trainer who is an experienced all natural body builder/nutritionist was our first choice.

Once he heard about our idea while we were training, he was excited to become a partner in this product line. He also strongly believed in the need for nutritious bread products for anyone who wanted to reach their fitness goals.

In 2008, after a year of development, we introduced P28 Bread. P28 is the first Original High Protein Bread on the market. We now offer this quality product to you as part of your family’s healthy lifestyle.

THE PRESENT

P28 Foods currently offers Bread, Bagels, Wraps, Spreads, and Pancakes. You can now find our products in 10 countries and over 8,000 retail locations across the world.  

THE FUTURE

As consumers increasingly become aware of the benefits of a healthy, high protein diet, the demand for P28 products has consistently grown at a rapid pace. Our promise to our customers is to constantly research and develop healthy new food alternatives for all to enjoy and benefit from nutritiously.